Thursday, June 9, 2011
Ice Cream Butterfly Cake
I made french vanilla ice cream using the recipe from the Ben and Jerry's Ice Cream book. As soon as it finished mixing I poured it into the pan.
The sad part is that my church has a side by side fridge and the cake would not fit in the freezer. (the birthday party was being held at church) This is why I never want a side by side fridge, because my cakes won't fit in there! I put the cake in the big refrigerator instead, but it was slightly melted when they went to eat the cake.
If anyone has any tips on ice cream cakes, please share!